Pot Roast with Dill

I thought this was an odd combination, but I bought chuck roast at Costco, as it is less expensive than flank steak and perfect for the crockpot.

This was really good! I didn't have yogurt, so I used some Laughing Cow cheese (2 wedges), flour and milk to make the sauce. You can also use this sauce (see below) from Kraft Foods website (I have a link) that calls for 4 oz. of Neufchatel (light cream cheese). I make it when I need a cream sauce.

** Place Neufchatel cheese, flour and broth in skillet. Cook and stir with wire whisk until boiling. Reduce heat to medium-low; simmer 5 min., stirring frequently.

Definitely a keeper of a recipe and super easy to make.